Food Chemicals Codex

USP Strengthens Relationship with China to Improve Quality of Medicines and Food

USP Strengthening Ties with China

USP-China is working collaboratively with China’s local governments and other key stakeholders to advance the quality of medicines and food in China and globally.

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Food Fraud Webinar Series Features USP, Runs March - April

Food Fraud Webinar

Intentional deception using food for economic gain, or food fraud, has been an ongoing challenge since the beginning of the food and drink industry. However, as the global supply chain continues to grow, and becomes more and more complex, so too do the stakes for everyone linked to this chain from manufacturers, retailers, and raw ingredient suppliers to regulators and ultimately the consumer.

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The Dirt on Food Contaminants

Food contamination

Food contaminants may be present in the environment or introduced during processing. Markus Lipp of USP discusses which contaminants pose public health risks and how these are addressed. 

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